tag:blogger.com,1999:blog-1663313440623212499.post7593194249708562152..comments2023-11-27T00:11:20.777-08:00Comments on A Virtual Vegetarian: Breakfast in Macchu Picchu - Quinoa KhichadiA Virtual Vegetarianhttp://www.blogger.com/profile/14992126485093617524noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-1663313440623212499.post-39052360027974380652008-12-04T11:25:00.000-08:002008-12-04T11:25:00.000-08:00Hi Beatrice...I normally eat it alone, as a comple...Hi Beatrice...I normally eat it alone, as a complete breakfast item however it is commonly served with a condiment like - Chutney (green coriander or coconut) or a relish of your choice! Finally top up with a cup of hot Indian cardamom Chai!<BR/><BR/>Your suggestion of a tofu scramble or baked beans sound good too.....A Virtual Vegetarianhttps://www.blogger.com/profile/14992126485093617524noreply@blogger.comtag:blogger.com,1999:blog-1663313440623212499.post-34951306035344763432008-12-03T18:15:00.000-08:002008-12-03T18:15:00.000-08:00This dish sounds really good - what do you serve i...This dish sounds really good - what do you serve it with (for some reason, I'm thinking eggs, although I could also see tofu or beans...)?Beatricehttps://www.blogger.com/profile/12281224454384987538noreply@blogger.comtag:blogger.com,1999:blog-1663313440623212499.post-49262999150975457302008-10-12T11:36:00.000-07:002008-10-12T11:36:00.000-07:00Hi Katkat, Thank you for trying the recipe and pos...Hi Katkat, Thank you for trying the recipe and posting your comments!A Virtual Vegetarianhttps://www.blogger.com/profile/14992126485093617524noreply@blogger.comtag:blogger.com,1999:blog-1663313440623212499.post-27263860273168548062008-10-12T10:00:00.000-07:002008-10-12T10:00:00.000-07:00The texture and taste of this is magnificentThe texture and taste of this is magnificentkatkat'skitchenhttps://www.blogger.com/profile/05584648742513107294noreply@blogger.comtag:blogger.com,1999:blog-1663313440623212499.post-86709963240288145922008-10-03T13:12:00.000-07:002008-10-03T13:12:00.000-07:00@ Aparna, hope you get some soon..its really quite...@ Aparna, hope you get some soon..its really quite yummy!<BR/><BR/>@ Supriya..if you like Sabudana - then this dish is for you, its texture is nice.<BR/><BR/>Thank you both for posting your comments.A Virtual Vegetarianhttps://www.blogger.com/profile/14992126485093617524noreply@blogger.comtag:blogger.com,1999:blog-1663313440623212499.post-10246561110462104852008-10-03T12:41:00.000-07:002008-10-03T12:41:00.000-07:00I've never cooked quinoa, this'll be the first dis...I've never cooked quinoa, this'll be the first dish I try with it.Supriyahttps://www.blogger.com/profile/13149057310190652155noreply@blogger.comtag:blogger.com,1999:blog-1663313440623212499.post-83641737971248445792008-09-30T19:50:00.000-07:002008-09-30T19:50:00.000-07:00I love sabudhana khichadi. Since we don't get quin...I love sabudhana khichadi. Since we don't get quinoa here, I'll have to wait trying this out till it arrives at our shores!:)<BR/>Thanks for participating in WBB.Aparna Balasubramanianhttps://www.blogger.com/profile/02989967318453941084noreply@blogger.com